Coastal Beef Pilau (With Full Spices)
Coastal Beef Pilau (With Full Spices)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, coastal beef pilau (with full spices). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Coastal Beef Pilau (With Full Spices) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Coastal Beef Pilau (With Full Spices) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook coastal beef pilau (with full spices) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coastal Beef Pilau (With Full Spices):
  1. Get Meat Cubed
  2. Take Rice
  3. Take Sliced Onions
  4. Prepare Pilau Masala (Optional)
  5. Get Black Pepper Whole
  6. Make ready Cinnamon Stick Whole
  7. Get Cardamons Whole
  8. Prepare Cumin Seeds Whole
  9. Prepare Whole
  10. Get Large Peeled Potatoes
  11. Prepare Salt
  12. Prepare Cooking Oil
Instructions to make Coastal Beef Pilau (With Full Spices):
  1. Boil meat with garlic and ginger paste, black pepper, salt. Set aside.
  2. In a cooking pot, add oil, sliced onions and fry till golden brown.
  3. Add the whole spices and the ground masala (optional)
  4. Add the potatoes and fry then add the meat together with its soup, bring to boil then add the rice let it boil, once the water dries up mix it up well.
  5. Place it in the oven or cover the sufuria with a lid and place hot charcoal on top.
  6. Serve hot with Kachumbar, Pickles and Chilli - Enjoy!

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