Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, delish broccoli cheddar soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Delish Broccoli Cheddar Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Delish Broccoli Cheddar Soup is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook delish broccoli cheddar soup using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Delish Broccoli Cheddar Soup:
- Take 6 tbsp Butter
- Prepare 1 cup Yellow onion
- Take 1 clove Garlic
- Get 1 tsp Italian seasoning
- Make ready 1/4 cup Flour + 3 more tablespoons
- Take 3 cup Milk
- Prepare 2 cup Chicken broth
- Take 1/2 cup Heavy cream
- Take 3 cup Finely chopped broccoli
- Prepare 1 Salt and pepper
- Get 1 packages Cheddar cheese
In a medium saucepan, melt the butter. Stir in paprika, ground mustard, onion powder, and cayenne. Garnish with parsley and serve immediately. Easy Broccoli Cheddar Soup perfectly combines vegetables like broccoli, celery, and Yukon gold potatoes with creamy melted cheddar cheese.
Instructions to make Delish Broccoli Cheddar Soup:
- Melt the butter in a skillet on medium heat. Add the onion and cook for 5 minutes. Add garlic, Italian seasoning, and flour. Cook for three minutes stirring CONSTANTLY.
- Slowly, whisk in the milk, chicken broth and broccoli cook, stirring frequently until it boils lightly and thickens
- At this point, I transferred to a crock pot. I cooked on high for about 2 hours until broccoli became tender. Then, stir in the heavy cream.Then, I added a whole bag of cheddar cheese, about 2cups. I cooked on low for about 20 minutes more. Add the salt and pepper.
Garnish with parsley and serve immediately. Easy Broccoli Cheddar Soup perfectly combines vegetables like broccoli, celery, and Yukon gold potatoes with creamy melted cheddar cheese. This recipe is easy enough to make on a weeknight, but comforting enough to enjoy on a weekend! For some reason, vegetables just taste so much better when covered in cheese. Subscribe now and save, give a gift subscription or get help with an existing subscription.
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