Brad's bacon wrapped stuffed venison loin
Brad's bacon wrapped stuffed venison loin

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, brad's bacon wrapped stuffed venison loin. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Brad's bacon wrapped stuffed venison loin is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Brad's bacon wrapped stuffed venison loin is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have brad's bacon wrapped stuffed venison loin using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Brad's bacon wrapped stuffed venison loin:
  1. Get 1 whole venison loin
  2. Take 4 oz cream cheese
  3. Take 1/2 medium onion diced
  4. Prepare 1/2 cup grated mozzarella
  5. Get 1/2 lb Jimmy Dean breakfast sausage, browned
  6. Prepare 8 slice of bacon
Steps to make Brad's bacon wrapped stuffed venison loin:
  1. butterfly loin and open up on a lg cutting board
  2. cover with plastic wrap and pound flat to about 1/2 " thick
  3. sprinkle meat with salt and pepper
  4. spread cream cheese, browned sausage, onion and mozzarella on meat
  5. roll up meat like a pinwheel. wrap loin with bacon.
  6. place in a baking dish and bake at 400 for 35-40 min. until internal temp is 145
  7. remove from oven and tent with foil for 10 Min.
  8. slice and serve yumm

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