French tomato soup
French tomato soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, french tomato soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

French tomato soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. French tomato soup is something which I have loved my whole life.

Check Out Tomato Soup On eBay. Low Prices on Tomato And Basil Soup. Free UK Delivery on Eligible Orders When the gardens and farmers' markets are bursting with fresh ripe tomatoes, make this French-inspired tomato soup flavored with basil, oregano, thyme, and a sprinkling of cinnamon. A spoonful of Gorgonzola cheese tops every bowl.

To begin with this recipe, we must first prepare a few ingredients. You can cook french tomato soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French tomato soup:
  1. Prepare 1 1/2 tbsp butter
  2. Prepare 1 large onion
  3. Take 6 large tomatoes,peeled and quartered
  4. Get 7 1/2 cup water
  5. Make ready 1 bay leaf
  6. Get 2 clove garlic, pressed
  7. Get 1 1/2 tsp salt
  8. Get 1/2 cup rice
  9. Take 2 tsp vegeta, for seasoning
  10. Get 1 large potato, peeled and diced

French tomato soup; Like many home grown fruit and vegetables, tomatoes tend to arrive in large quantities all at once. The question then is what to do with them. This soup can be made quickly and easily and frozen, or even better eaten every day for a fortnight. French Onion Tomato Soup "Tomato juice gives extra flavor to this wonderful soup that is so quick and easy to prepare," comments Clara Honeyager of Mukwonago, Wisconsin. "I found the recipe many years ago in a tomato recipe book of my mother's and have shared it with many people." And while the cheese is usually the inspiring factor, I tend to use it as an excuse to make this tomato soup too, or crème de tomates in French.

Steps to make French tomato soup:
  1. melt butter in a large saucepan over medium heat. saute onions in the butter until tender and lightly browned, about 10min
  2. add the tomatoes and continue cooking for 10 more minutes, stirring frequently. sometimes I have really lazy days and dont feel like peeling and cutting the tomatoes if your having a day like that sometimes I use two 800mL cans of diced tomatoes.
  3. add the potato and 3 cups of water.
  4. season with the bay leaf, garlic, salt and Vegeta. bring to a boil, then reduce heat and simmer, covered for about 15-20min.
  5. stir in the remaining water and bring to a boil again. discard bay leaf. you may strain the solids and puree the vegetables in food processor or blender and stir them back or you may just leave as it is depending on how you like your soup.
  6. add the rice cover and simmer over low heat for about 15 minutes or until rice is tender. serve hot and with shredded mozzarella cheese on top

This soup can be made quickly and easily and frozen, or even better eaten every day for a fortnight. French Onion Tomato Soup "Tomato juice gives extra flavor to this wonderful soup that is so quick and easy to prepare," comments Clara Honeyager of Mukwonago, Wisconsin. "I found the recipe many years ago in a tomato recipe book of my mother's and have shared it with many people." And while the cheese is usually the inspiring factor, I tend to use it as an excuse to make this tomato soup too, or crème de tomates in French. This tomato soup is one of my favorite recipes and probably the real reason why I ever make a grilled cheese. The soup is very easy to whip up and has wonderful flavor. The best British tomatoes for making soup are Elegance, a deep-red classic tomato (often sold on the vine) with a thin skin and sweet, juicy flesh.

So that is going to wrap it up with this special food french tomato soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!