Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, mukimo served with beef and veges. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mukimo served with beef and veges is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mukimo served with beef and veges is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mukimo served with beef and veges using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mukimo served with beef and veges:
- Get pre boiled githeri
- Take green bananas
- Prepare large potatoes
- Prepare beef
- Make ready cabbage
- Make ready carrot
- Prepare tomatoes
- Take onions chopped
- Prepare Salt
- Prepare Cooking oil
Instructions to make Mukimo served with beef and veges:
- For mukimo; peel your bananas and potatoes and boil them till well cooked but not mashed, add your githeri and salt and mix all ingredients well.
- Strain any excess water then start mashing the ingredients together. Mash untill the banana and potatoes are well mashed. Cover your mukimo and set aside.
- For the meat: boil it to softness, add tomatoes, onion, enough cooking oil and salt. Add a little water to simmer. Once well cooked slice your carrots and garnish with them, set aside and let the carrots cook with steam.
- Slice your cabbage into small desired pieces
- Fry your onion, once cooked and transclucent add the cabbage and stir well. Let steam for 5 minutes and set aside.
So that’s going to wrap it up for this special food mukimo served with beef and veges recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!