Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, wet fried beef with steamed kales. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Wet fried beef with steamed kales is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Wet fried beef with steamed kales is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have wet fried beef with steamed kales using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Wet fried beef with steamed kales:
- Get beef
- Make ready kales
- Prepare cooking oil
- Make ready salt
- Get dania
- Get spring onions
- Get tomatoes
Steps to make Wet fried beef with steamed kales:
- Chop the kales to slicy pieces. chop the beef then put to boil with salt for 40-45 mins.
- Until soft and can be eaten. fry with oil, onions and tomatoes
- Cook for a few minutes then sprinkle dania. cook for 5mins then remove from heat. steam the kales with oil and onions then serve with beef.
So that’s going to wrap this up for this special food wet fried beef with steamed kales recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
