Delimondo con Tofu - easy Corned Beef at Tokwa
Delimondo con Tofu - easy Corned Beef at Tokwa

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, delimondo con tofu - easy corned beef at tokwa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few components. You can have delimondo con tofu - easy corned beef at tokwa using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Delimondo con Tofu - easy Corned Beef at Tokwa:
  1. Take 1/4 can Delimondo or other canned corned beef
  2. Prepare cubes Tofu, pre-fried, then cut into small cubes
  3. Prepare 1 small red onion
  4. Prepare to taste s & p
  5. Take 1 Tbsp cooking oil
Instructions to make Delimondo con Tofu - easy Corned Beef at Tokwa:
  1. Heat oil in pan. Put in tofu cubes. Fry tofu til a little crisp on the outside.
  2. Add sliced onions, wait until a little translucent then add in corned beef. Mix well.
  3. Sprinkle salt and pepper to taste. Mix well.
  4. Fry tofu and corner beef until crisp or according to your liking.
  5. Plate and serve.

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