Beef w/Mushroom
Beef w/Mushroom

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef w/mushroom. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Beef w/Mushroom is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Beef w/Mushroom is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have beef w/mushroom using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Beef w/Mushroom:
  1. Prepare Beef slices
  2. Prepare Thread Mushroom
  3. Get onion
  4. Get little glass noodle
  5. Take satay sauce
Steps to make Beef w/Mushroom:
  1. Heat wok until hot then add a little oil, stir fry beef quickly until it changes color then set aside
  2. Stir fry onion then mushroom until done then add satay sauce mix it. Cook it half done then add beef mix well then remove.

So that is going to wrap it up with this exceptional food beef w/mushroom recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!