Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy beef & bacon empanadas!!🤤. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy beef & bacon Empanadas!!🤤 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Spicy beef & bacon Empanadas!!🤤 is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy beef & bacon empanadas!!🤤 using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy beef & bacon Empanadas!!🤤:
- Make ready Ground beef
- Make ready Green pepper
- Make ready Salsa
- Make ready Chilli powder
- Take Garlic powder
- Take Onion minced
- Make ready Black pepper
- Take Salt
- Take Bacon
- Get Masa brosa
- Prepare Red pepper flakes
- Get Shredded cheese
- Take Oil
Steps to make Spicy beef & bacon Empanadas!!🤤:
- Place your beef in something you can mix it in and add a about 3-4 dabs of each. (salt, red pepper flakes, garlic powder, black pepper, chilli powder, minced onion, green pepper minced) mix thoroughly.
- Cook this ingredients and let chill until your bacon is ready once your bacon is finish cooking you can add all into a blender with shredded cheese.
- Make your masa with 2 1/2 water and 2 1/2 masa brosa add a pinch of salt
- Make your tortilla shaped masa thin add ingredients into it and cover them into a half of circle and cook 😉
- Once this is done your ready to serve with avocado and sour cream if you like ! Is done enjoy your meal
So that is going to wrap this up for this special food spicy beef & bacon empanadas!!🤤 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!