Chipotle Black Bean Burger Soup 🥣
Chipotle Black Bean Burger Soup 🥣

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chipotle black bean burger soup 🥣. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we have to first prepare a few components. You can cook chipotle black bean burger soup 🥣 using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chipotle Black Bean Burger Soup 🥣:
  1. Take 4 black bean chipotle burgers (partially thawed)
  2. Prepare Olive oil
  3. Get 1 onion, chopped
  4. Get 6 cloves garlic, minced
  5. Make ready 1/8 teaspoon black pepper
  6. Get 1/2 teaspoon Goya adobo
  7. Make ready 2 cans (14.5 ounce) diced tomatoes, undrained
  8. Take 2 cans (10.5 ounce) beef broth
  9. Take 1 cup cut green beans
  10. Make ready 1/2 cup elbow macaroni, uncooked
  11. Take Sour cream

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Steps to make Chipotle Black Bean Burger Soup 🥣:
  1. Heat olive oil in a large pot…..
  2. Sauté your chopped onion in the olive oil for several minutes….
  3. Add your minced garlic, sauté for several more minutes……
  4. Now take your partially thawed chipotle black bean burgers and cut into 4 equal squares……
  5. Add cut up chipotle burgers to onions and garlic in pot, sauté for several minutes, cutting up burgers as they cook……
  6. Now add in your black pepper, Goya adobo, diced tomatoes and beef broth, green beans and uncooked macaroni, bring to a boil….
  7. Reduce heat and continue to cook for about 5 minutes or until macaroni are done, stirring occasionally……
  8. Serve with a dollop of sour cream and enjoy 😉!!

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