Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hamburger soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hamburger Soup is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Hamburger Soup is something that I have loved my entire life. They are nice and they look wonderful.
Read Customer Reviews & Find Best Sellers. Combine beef, carrots, celery, onions, bouillon, water, tomato sauce, chopped tomatoes, salt, corn, basil, and ketchup in a large stock pot. In a large pot over medium-high heat, brown the meat with the onion, celery, and garlic. Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.) Return the pot to the heat and add the rest of the ingredients.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hamburger soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hamburger Soup:
- Prepare 2 T EVOO
- Take 1 onion, finely chopped
- Take 2 carrots, sliced
- Prepare 1 bell pepper, chopped
- Make ready 2 ribs celery, halved lengtgwise abd sliced
- Make ready 1 lb ground beef
- Take 1 tsp Italian seasoning
- Take 1/4 tsp sea salt
- Make ready 4 c beef stock
- Prepare 3 T coconut flour
In a large pot over medium-high heat, heat oil. Add diced tomatoes, tomato sauce, salt and pepper, and all vegetables. Bring to a boil, reduce heat and simmer until potatoes are done. Return the pot to the heat and add the beef stock, tomatoes, tomato paste, parsley, oregano, salt, black pepper, cayenne, potatoes, carrots and green, red and yellow bell peppers.
Instructions to make Hamburger Soup:
- In large skillet heat oil. Cook onion, carrots, pepper and celery stirring until starts soften.
- Add beef and cook 3 min. until barely pink. Add seasoning and salt and cook 1 min.
- Pour in stock and bring to a boil. Reduce heat to medium. Stir in coconut flour and simmer for 10 min. or until veggies are softened.
Bring to a boil, reduce heat and simmer until potatoes are done. Return the pot to the heat and add the beef stock, tomatoes, tomato paste, parsley, oregano, salt, black pepper, cayenne, potatoes, carrots and green, red and yellow bell peppers. Hamburger Soup is a quick and easy meal loaded with vegetables, lean beef, diced tomatoes and potatoes. It's great made ahead of time, reheats well and freezes perfectly. Cook and stir until the beef is evenly browned and no longer pink.
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