Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, double bean and beef soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Double Bean and Beef Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Double Bean and Beef Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook double bean and beef soup using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Double Bean and Beef Soup:
- Prepare chopped cabbage
- Take ground beef
- Prepare frozen cauliflower
- Prepare smoked sausage
- Take small onion diced
- Get butter
- Make ready beef broth
- Make ready summer savory
- Get ground white pepper
- Make ready canned Cannellini beans
- Take canned black beans drained
- Take English peas
- Take Valentina hot sauce optional
Instructions to make Double Bean and Beef Soup:
- Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes.
- Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes.
- Serve add hot sauce if you want. I hope you enjoy!!!
So that is going to wrap this up with this exceptional food double bean and beef soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
