Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mini beef parmesan. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mini Beef Parmesan is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Mini Beef Parmesan is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have mini beef parmesan using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mini Beef Parmesan:
- Take Make the mini beef patties
- Take ground beef
- Prepare Italian seasonings
- Prepare dehydrated onions
- Get pink Himalayan salt
- Make ready ground black pepper
- Prepare Parmesan cook
- Get Parmesan and Romano cheese spaghetti sauce
- Prepare grated Parmesan cheese divided
- Get mozzarella cheese shredded
- Make ready chives
- Take sugar
- Take water for jar
Instructions to make Mini Beef Parmesan:
- Spread the ground beef out thin. Get the Italian spices. When you spread it out use a paper towel to absorb excessive amounts of oil and moisture from the raw beef.
- Add the spices. Cut into squares. According to your local butcher it's according how much moisture they put into the meat to make it weigh more. So I re-blotted it as a formed patties
- Played them out and started a heat outside. Put them on an open flame and over hot coals cooked till flavored with smoke and mostly done.
- Move from the pan and bagged till tomorrow for dinner.
- Preheat oven 400°Fahrenheit. Get the sauce. Layer a bottom of a baking pan with the mini patties. Sprinkle tops with a teaspoon of Parmesan cheese each.
- Add the sauce on top of the cheesy patties. Add water and sugar to the empty jar. Put the lid on and shake, pour the contents of jar over all the sauce in pan. Add mozzarella cheese and chives.
- Put into the oven for 1 hour. Let rest 15 minutes serve. I hope you enjoy!!!
So that is going to wrap this up for this exceptional food mini beef parmesan recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
