Lee's Easy Southern Beef Vegetable Stew
Lee's Easy Southern Beef Vegetable Stew

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lee's easy southern beef vegetable stew. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lee's Easy Southern Beef Vegetable Stew is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Lee's Easy Southern Beef Vegetable Stew is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
  1. Make ready Olive Oil
  2. Prepare Beef Stew Meat
  3. Make ready Salt
  4. Get Cracked Black Pepper
  5. Prepare Onion Diced
  6. Take Chopped Garlic
  7. Take Dried Italian Seasoning
  8. Make ready Water
  9. Take Can Tomato Sauce
  10. Make ready Beef Bouillon Cubes
  11. Get Chopped Celery Stalks and Leaves
  12. Prepare Frozen Corn Kernels
  13. Make ready Fresh Diced Potatoes
  14. Prepare Fresh Sliced Carrots
Instructions to make Lee's Easy Southern Beef Vegetable Stew:
  1. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
  2. Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
  3. When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
  4. Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.

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