Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, corned beef dip. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Corned Beef Dip is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Corned Beef Dip is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have corned beef dip using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Dip:
- Prepare 2 Packages cream cheese (8 oz box)
- Make ready 1/2 containter to 1 full container of sour cream (your choice)
- Get 4-5 green onions
- Prepare 2 Packages Buddig corned beef (2 oz pkg)
- Prepare 4 cloves garlic
- Take Optional - plastic wrap or leave in bowl
Steps to make Corned Beef Dip:
- Let the cream cheese sit out for an hour to get warm and soft.
- Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
- Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
- Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
- Place dip into refrigerator for about 2 hrs to get cold.
- Serve with crackers and enjoy.
So that is going to wrap this up with this special food corned beef dip recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
