Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beef w/ corn & cream of mushroom. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef w/ Corn & Cream of Mushroom is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Beef w/ Corn & Cream of Mushroom is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook beef w/ corn & cream of mushroom using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef w/ Corn & Cream of Mushroom:
- Get Beef Sirloin
- Take Onions
- Get Garlic
- Make ready Water
- Make ready Corn
- Make ready Cream of Mushroom (condensed)
- Prepare McCormick Broiled steak seasoning
- Get Black pepper
Steps to make Beef w/ Corn & Cream of Mushroom:
- Season beef sirloin with McCormick broiled steak seasoning
- Heat pan with a little oil. Saute the sliced onions and bits of garlic.
- Add the seasoned beef and cook until meat turns light brown. Add water and let it simmer until meat is tender.
- Add the cream of mushroom and the corn. Add water if needed.
- Season the mixture with black pepper. Let it simmer making sure meat is tender.
- Note that a little sugar and water can be added if sauce is too salty.
So that is going to wrap this up for this exceptional food beef w/ corn & cream of mushroom recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
