Hearty Italian Style Beef Stew
Hearty Italian Style Beef Stew

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, hearty italian style beef stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hearty Italian Style Beef Stew is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Hearty Italian Style Beef Stew is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hearty italian style beef stew using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Italian Style Beef Stew:
  1. Get stewing beef, diced
  2. Take celery ribs, diced
  3. Get medium/large carrots, diced
  4. Take large onion, diced
  5. Make ready garlic cloves, minced
  6. Prepare cremini mushrooms, cut into quarters
  7. Take cannellini beans, drained
  8. Get tomato paste
  9. Take Italian seasoning
  10. Make ready dried oregano
  11. Prepare dried basil
  12. Prepare dried bay leaves
  13. Get red wine
  14. Make ready beef stock
  15. Prepare flour or corn starch
  16. Get large can diced tomatoes
  17. Make ready Parsley, chopped (garnish, optional)
  18. Get Salt and pepper
  19. Prepare olive oil
Instructions to make Hearty Italian Style Beef Stew:
  1. In a dutch oven or pot, heat oil and brown beef.
  2. Once beef has been browned, add onion, garlic, carrots and celery. Cook until onions are translucent.
  3. Add your tomato paste and stir together. Then add your flour or corn starch and your herbs, salt and pepper and stir
  4. Add your red wine and cook all together until the wine has reduced to about half. Add your canned tomato, and beef stock. Stir and place lid on pot and let simmer on low for about 2 hr or until the beef is super tender and "shreds" when pulled with fork.
  5. In the last 45 min add your mushrooms and your canned beans. Stir and let cook for remaining 45 min. (Remember this is a thick stew, there's not supposed to be a ton of liquid)

So that’s going to wrap it up with this special food hearty italian style beef stew recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!