Thai Basil Beef
Thai Basil Beef

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, thai basil beef. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Basil Beef is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Thai Basil Beef is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook thai basil beef using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thai Basil Beef:
  1. Get Jasmine Lemongrass Rice:
  2. Make ready Jasmine rice
  3. Make ready Coconut milk
  4. Take Water
  5. Make ready Sesame oil
  6. Get Fresh lemongrass
  7. Make ready Thai Basil Beef:
  8. Make ready Carrots, cut into matchsticks
  9. Get Baby bell peppers, sliced
  10. Make ready Green onions, chopped
  11. Take Fish sauce
  12. Prepare Sesame oil
  13. Take Honey
  14. Prepare Lime, juiced
  15. Prepare Lime, wedged
  16. Prepare Garlic cloves, minced
  17. Make ready Fresh ginger, grated
  18. Prepare Ground hamburger
  19. Get & 2 Tbsp. soy sauce, divided
  20. Take Sweet thai chili sauce
  21. Make ready Fresh basil, chopped
  22. Take Toasted Sesame seeds for serving
  23. Prepare Chopped roasted peanuts for serving
  24. Get Butter leaf lettuce for serving
Instructions to make Thai Basil Beef:
  1. To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
  2. After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
  3. While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
  4. Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
  5. Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
  6. Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
  7. Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
  8. Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!

So that’s going to wrap it up with this special food thai basil beef recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!