Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef torta omelette (filipino). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Torta Omelette (Filipino) is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef Torta Omelette (Filipino) is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef torta omelette (filipino) using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Torta Omelette (Filipino):
- Get medim red onion, peeled, chopped
- Make ready garlic, peeled, chopped
- Get kilo ground beef
- Take oyster sauce
- Take large potato, peeled, cubed small
- Prepare large eggs, beaten
- Prepare lemon juice
- Take Salt and pepper
Steps to make Beef Torta Omelette (Filipino):
- In a nonstick frying pan over medium heat, heat oil. Add onions and then garlic, cooking until just softened. Add beef and cook until cooked through. Season with soy sauce and ground black pepper to taste. Transfer to a bowl, leaving any excess fat in the pan. Set bowl aside
- In the same pan with the oil, add potatoes. Cook until tender, stirring regularly. Season with salt and ground black pepper to taste. Transfer to the bowl, and mix with the beef. Let cool slightly. Add the eggs, season with salt and pepper, and mix until well blended
- Heat the nonstick pan again over medium heat. Spoon about half the beef mixture into the pan, spreading the beef and potatoes in a single layer. Cook until browned and firm on all sides. Using a spatula, flip the omelet over and cook until browned. Remove from the pan and repeat with the remaining beef. Serve while hot.
So that’s going to wrap it up with this special food beef torta omelette (filipino) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!