Corned Beef Casserole
Corned Beef Casserole

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, corned beef casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Corned Beef Casserole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Corned Beef Casserole is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Casserole:
  1. Prepare 200 gr corned beef
  2. Prepare 1 potato, peeled, boiled, then mashed
  3. Take 50 ml milk
  4. Take 2 eggs
  5. Make ready 50 gram cheddar, grated
  6. Take 1 onion
  7. Get Butter
Steps to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that’s going to wrap this up with this special food corned beef casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!