Beef Yakiniku
Beef Yakiniku

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef yakiniku. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Yakiniku is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Beef Yakiniku is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef yakiniku using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Yakiniku:
  1. Prepare 3 cloves garlic
  2. Make ready 1 cm ginger
  3. Make ready 1 tbsp vegetable oil
  4. Get 200 g sliced beef
  5. Prepare 1/2 yellow onion
  6. Take 1 tbsp oyster sauce
  7. Get 1 tbsp light soy sauce
  8. Prepare 1 tbsp sweet soy sauce
  9. Get 1 pinch white pepper
  10. Take 30 ml water
  11. Prepare 1 pinch salt
  12. Take 1 pinch sugar
  13. Make ready 1 pinch white sesame seed
Instructions to make Beef Yakiniku:
  1. Chop garlic and ginger in a food processor.
  2. Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
  3. Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
  4. Add yellow onion. Stir for 5 minutes until the onion soften.
  5. Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!

So that is going to wrap this up for this exceptional food beef yakiniku recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!