Quick Fried Noodles (Mie Goreng)
Quick Fried Noodles (Mie Goreng)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick fried noodles (mie goreng). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Quick Fried Noodles (Mie Goreng) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Quick Fried Noodles (Mie Goreng) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick fried noodles (mie goreng) using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Quick Fried Noodles (Mie Goreng):
  1. Make ready Sauce:
  2. Prepare 2 tbsp cooking oil (I used coconut oil)
  3. Prepare 1 tbsp sweet soy sauce (I used Indonesian kecap manis)
  4. Make ready 1 tbsp Teriyaki sauce
  5. Make ready 1/2 tsp oyster sauce
  6. Make ready 1 tsp chilli flakes (optional)
  7. Prepare 1/2 tsp chicken powder
  8. Prepare Noodles:
  9. Prepare 200 gr dried egg noodles
  10. Make ready 1 tbsp chopped garlic
  11. Prepare 1 tbsp chopped shallot
  12. Make ready 2 eggs, make into scrambled eggs, set aside
  13. Prepare 1 handful sliced fish balls or meat balls
  14. Take 1 handful chopped greens
  15. Get 2 tsp cooking oil
  16. Get 1-2 tbsp sweet soy sauce (to taste)
  17. Make ready Salt and pepper (to taste)
  18. Take Sambal (optional)
Steps to make Quick Fried Noodles (Mie Goreng):
  1. Mix all ingredients for the sauce in a bowl, set aside.
  2. Cook the noodles in boiling water for about 2-3 minutes until it's softened. Drain.
  3. Pour the sauce into the noodles. Mix well.
  4. Heat the frying pan, add chopped garlic and shallot.
  5. Add the seasoned noodles, stir, add eggs and fish balls. You can adjust the taste by adding some more of sweet soy sauce, salt and pepper, a spoonful or two of your favorite sambal if you like it spicy. Lastly add the chopped greens.
  6. You can make this dish earlier for your next day's lunch box (without veggies since they will be wilted). Let it cool, put it on a sealed box and store in the fridge. Reheat in the microwave just before serving.
  7. You can also mix the ingredients for the sauce ahead and store in the fridge. The sauce mix is also good for fried rice.

So that’s going to wrap this up with this exceptional food quick fried noodles (mie goreng) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!