Potato and Cauliflower Soup
Potato and Cauliflower Soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato and cauliflower soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Potato and Cauliflower Soup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Potato and Cauliflower Soup is something which I have loved my entire life. They are nice and they look wonderful.

Stir cauliflower, chicken stock, water and potatoes together in a large pot; bring to the boil. Reduce heat to medium and stir in garlic, salt, white pepper and thyme. Melt the butter in a large pot over medium heat. Stir cauliflower, chicken broth, water, and potatoes together in a large pot; bring to a boil.

To begin with this recipe, we must prepare a few ingredients. You can have potato and cauliflower soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato and Cauliflower Soup:
  1. Get 2 large potatoes, cut into small pieces
  2. Get 1 bouquette Cauliflower, cut into small florettes
  3. Prepare Half onion, sliced thinly
  4. Take 2 leek, cut 2 cm length
  5. Take Chicken stock to boil, for vegetarian, replace with water
  6. Take 2 tbsp butter

Gently add potatoes, cauliflower, and rosemary. Bring the pot to a boil, then reduce to a simmer. Sweat the onions and garlic in the oil. Add the cauliflower and potato to the pot.

Steps to make Potato and Cauliflower Soup:
  1. Melt butter in a heavy bottom pot, saute onion and leek until soft.
  2. Add potatoes and cauliflower, cook for a while, add chicken stock, cook until potatoes and cauliflower are soft.
  3. When the potatoes and cauliflowers are cold enough, process with food processor until smooth, add water/stock until it reach desired thickness.
  4. Put the blended soup back to pan, strain if needed. Reheat the soup, adjust the flavour by adding salt and pepper.
  5. Serve with bacon bites and croutons

Sweat the onions and garlic in the oil. Add the cauliflower and potato to the pot. Pour in the stock and simmer until everything is fork tender. Transfer the contents to a blender and process until smooth. In a large saucepan or Dutch oven, heat the butter over medium heat.

So that’s going to wrap it up for this exceptional food potato and cauliflower soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!