Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy mozzarella linguine with corned beef. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Mozzarella Linguine With Corned Beef is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Creamy Mozzarella Linguine With Corned Beef is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have creamy mozzarella linguine with corned beef using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Mozzarella Linguine With Corned Beef:
- Get 1 packages Linguine
- Prepare 1 Jar, of Ragu Creamy mozzarella sauce
- Take 1 can Corned beef
- Get 1 packages Sazón
- Make ready 1 1/2 tbsp Sofrito
- Make ready 2 tbsp Olive oil
- Get 4 pinch Salt
- Take 1 can Del monte mushroom sauce
- Make ready 2 pinch Parsley
- Get 1/2 cup Pizza blend cheese
Steps to make Creamy Mozzarella Linguine With Corned Beef:
- In a medium pan heat the oil and add the sofrito. Mix in the corned beef, sazon and spaggetti sauce and let it simmer.
- Prepare pasta al dente according to the package. - When ready mix in the mozzarella sauce.
- Serve and top it off with the cheese blend and parsley.
So that is going to wrap it up with this special food creamy mozzarella linguine with corned beef recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
