Spicy Beef Mince and Bean Stew with Tomatoes
Spicy Beef Mince and Bean Stew with Tomatoes

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy beef mince and bean stew with tomatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Beef Mince and Bean Stew with Tomatoes is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Spicy Beef Mince and Bean Stew with Tomatoes is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy beef mince and bean stew with tomatoes using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Beef Mince and Bean Stew with Tomatoes:
  1. Get 250 grams Beef mince
  2. Prepare 1 tin Tinned diced tomatoes
  3. Prepare 2 small Tomatoes (peeled)
  4. Get 1 tbsp Olive oil
  5. Prepare 1 clove Garlic (finely chopped)
  6. Take 1 stalk Celery
  7. Get 1/2 Onion
  8. Prepare 200 grams Kidney beans (or kintoki, soy beans,etc.)
  9. Prepare 2 tbsp Curry powder
  10. Take 200 ml Water (or the cooking liquid of the beans)
  11. Get 1 Salt
  12. Get 1 tbsp Soy sauce
  13. Take 2 tsp Japanese Worcestershire sauce
  14. Get 1 as required Italian parsley
  15. Make ready 1 as required Tabasco sauce (optional)
Steps to make Spicy Beef Mince and Bean Stew with Tomatoes:
  1. Season the beef mince with salt and pepper (not listed in the ingredients). Peel the tomatoes and cut into small pieces.
  2. Chop the onion and celery into similar dices. Save the celery leaf as it will be used later.
  3. Heat the olive oil and garlic in a pot over a low heat. Cook slowly to infuse the flavour to the oil.
  4. Add the onion and celery. Continue to fry over a medium heat for about 10 minutes until tender. Add the curry powder and fry without browning.
  5. Add the beef mince and cook through. Add the peeled tomatoes and stir quickly.
  6. Add the tinned tomatoes, water or the cooking liquid of the beans, soy sauce and celery leaves. Cover with a lid and cook for a further 15-20 minutes.
  7. Remove the celery leaves. Add the Japanese Worcestershire sauce and season with salt and pepper.
  8. Serve cooked rice and pour over the stew. Sprinkle with parsley!! Splash several dashes of Tabasco sauce to your taste.

So that’s going to wrap this up with this exceptional food spicy beef mince and bean stew with tomatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!