Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, bacon & potato soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bacon & Potato soup is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Bacon & Potato soup is something that I have loved my entire life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Book your Hotel in Baccon online. Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts.
To get started with this recipe, we have to prepare a few ingredients. You can cook bacon & potato soup using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bacon & Potato soup:
- Make ready 8 piece bacon diced and cooked
- Prepare 2 cup chicken broth
- Make ready 8 small potatoes cubed
- Make ready 2 cup milk
- Get 3 tbsp all-purpose flour
- Prepare 1 tsp dried basil
- Make ready 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 1 onion, chopped
- Prepare 1/2 tbsp garlic powder
Bacon is pork that has been cured one of two ways: dry or wet. It can be bought as both rashers and larger cuts. A dry-cure (in which the meat is rubbed with salt and flavourings) is the superior method of curing. A wet cure involves steeping the meat in a brine of salt and water.
Instructions to make Bacon & Potato soup:
- In a 4 quart pan cook bacon pieces until crunchy. Remove from drippings and drain on a paper towel. Keep drippings.
- Cook onion in bacon drippings until tender. Add garlic powder.
- Add chicken broth, potatoes, and salt and pepper. Bring to a boil and the reduce to a simmer for 20 minutes.
- In a medium bowl mix together milk, flour and basil. Add to potato mixture.
- Cook on medium heat for 2 min while the soup thickens stirring constantly
- I also added chives and cheese to mine. Delicious!
A dry-cure (in which the meat is rubbed with salt and flavourings) is the superior method of curing. A wet cure involves steeping the meat in a brine of salt and water. The College encourages the development of the moral and spiritual well-being of students, alongside their academic success. Enter the practice by selecting a room. Your NHS Number can be found.
So that’s going to wrap it up for this special food bacon & potato soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
