Potato Soup
Potato Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders But Did You Check eBay? Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated. Sprinkle with salt and a few grinds of pepper.

Potato Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Potato Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato Soup:
  1. Get 1 lg carrot diced
  2. Get 2 lbs potatoes peeled and diced
  3. Make ready 1 (500 g) media crema
  4. Make ready 4 cups milk
  5. Prepare 1/2 c bacon
  6. Take 1 lg onion diced
  7. Take 2 cloves garlic
  8. Make ready 1 tsp black pepper
  9. Get 2 tbsp flour

Remove the rind, then purée the soup until smooth with a stick blender or in a liquidiser. Season with a pinch of salt and blitz in a blender until smooth. In a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring them all round with a wooden spoon so they get a nice coating of butter. Add the vegetable stock and bring to the boil.

Steps to make Potato Soup:
  1. Saute bacon, diced onions, garlic in large stock pot until bacon is cooked and onions are clear.
  2. Add diced potatoes and carrots and enough water to cover. Bring to boil and cook until potatoes are almost done but not mushy.
  3. Mix flour with milk. Add milk and media crema to boiling potatoes. Add salt and pepper to taste. Simmer until desired consistency.

In a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring them all round with a wooden spoon so they get a nice coating of butter. Add the vegetable stock and bring to the boil. Season well and simmer until the. Melt the butter in a large saucepan on medium heat, and sauté garlic and onions for a few minutes stirring frequently. Add remaining ingredients and bring to the boil.

So that’s going to wrap this up for this exceptional food potato soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!