Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..
Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy beef cannelloni quick, simple, filling & 598 cals if recipe followed… It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed.. is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed.. is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook cheesy beef cannelloni quick, simple, filling & 598 cals if recipe followed.. using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..:
  1. Make ready Filling
  2. Make ready 75 grams Aldi lean minced beef (122 cals per 100g)
  3. Take 50 grams Red Onion chopped
  4. Get 1/2 tsp oregano
  5. Make ready 1/2 tsp basil
  6. Prepare 2 1/2 ml tesco toasted sesame oil
  7. Take 3 grams Chopped raw garlic
  8. Take 1 grams egg mixed with a fork
  9. Prepare Sauce
  10. Get 200 grams Asda Smart price passatta
  11. Prepare 1 dash black pepper
  12. Prepare 1/2 tsp thyme
  13. Get 50 grams Cherry Tomatoes cut into ¼
  14. Get Dish Lining
  15. Take 3 Sprays of olive oil 1 cal
  16. Prepare topping
  17. Make ready 150 ml Ahh bisto cheese sauce
  18. Prepare 30 grams Aldi everyday essentials light mozzerella
  19. Get mince mix
  20. Make ready 58 grams Tesco cannelloni pasta tubes i got 5
Instructions to make Cheesy Beef Cannelloni Quick, Simple, Filling & 598 cals if recipe followed..:
  1. Heat the oil in a wok or pan & brown the following together. then set aside to cool
  2. In a jug measure the passatta add the cherry tomatoes & dash black pepper & thyme and set aside.
  3. Grease dish with olive oil 1 cal
  4. Put oven on 180° get the mince mix & add beaten egg & mix in. Don't worry if looks awful..then stuff the mix into the tesco cannelloni pasta tubes.
  5. Layer the shells In the dish the pour on the tomato mix.
  6. Make cheese sauce or own sauce if not counting calories then pour this on the top of the tomato sauce. Cut small the Aldi everyday essentials light mozzerella and add to the top of cheese sauce. Lid the dish or use Tin foil pop in the oven for 20-30 minutes, then take lid or foil off & cook for further 20 minutes until pasta is cooked & the top is golden.
  7. Enjoy..

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