Loaded Bake Potato Soup
Loaded Bake Potato Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, loaded bake potato soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Loaded Bake Potato Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Loaded Bake Potato Soup is something which I have loved my entire life.

Great discounts and savings on top home brands. Check Out Baked Potato on eBay. Fill Your Cart With Color today! When done, the tip of a paring knife should go through the potatoes easily.

To begin with this particular recipe, we have to prepare a few components. You can cook loaded bake potato soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Bake Potato Soup:
  1. Take 8 each Idaho potatoes
  2. Take green onions or chives
  3. Get 12 each garlic cloves
  4. Take 1 large yellow onion
  5. Get 2 cup sharp cheddar cheese
  6. Get salt & pepper
  7. Make ready sour cream
  8. Take 4 tbsp unsalted butter
  9. Get 2 quart half and half
  10. Take 1 packages bacon

Here's the super healthy, nutrient-dense version packed with whole-food collagen protein and calcium. In a large skillet, saute onions in butter until tender. Remove the rind, then purée the soup until smooth with a stick blender or in a liquidiser. Heat a large skillet over medium high heat.

Instructions to make Loaded Bake Potato Soup:
  1. Wash potatoes really well now to your preferences you can peel them or not I like my skins.. cut 5 potatoes and boil in water
  2. As potatoes are boiling Now dice about 3 potatoes small dice leave off to the side…dice the yellow onion and bacon and Galic
  3. In a pot cook bacon garlic and onions together make sure it is on a (medium to medium low flame) when brown take out of the pot and fry the small dice potatoes in the bacon fat once those potatoes are cook take them out of the pot
  4. Now add the half and half and scape the bottom best you can to get all the good little brown bits and as soon as the boiled potatoes are done strain the water out and add the boiled potatoes buttwr and sour cream to the half and half and with a stick blender blend the soup
  5. Once it has been blended add the bacon and onions to the soup and 1 cup of the cheddar cheese..make sure to save some bacon and onion mixture to add to top of the soup
  6. Cook soup for about 10 then add the fried potatoes and cook for another 5 then serve in a bowl and top with remaining cheddar and bacon and green onions

Remove the rind, then purée the soup until smooth with a stick blender or in a liquidiser. Heat a large skillet over medium high heat. Transfer to a paper towel-lined plate; set aside. Ultimate Loaded Baked Potato Soup with tender potato chunks, fresh sharp cheddar cheese, crispy bacon, and green onion for garnish! Ultimate Loaded Baked Potato Soup tastes just like a fully loaded baked potato but served up in a bowl of creamy goodness and topped with all of the best baked potato toppings!

So that’s going to wrap this up with this special food loaded bake potato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!