Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple pasta and potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Simple pasta and potato soup is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Simple pasta and potato soup is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook simple pasta and potato soup using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple pasta and potato soup:
- Take 1 large potato
- Make ready 1500 ml beef broth
- Make ready 1 medium carrot
- Take 1 medium onion
- Prepare 1/3 tbsp tomato paste
- Prepare pasta
Made with homemade pasta and freshly baked bread roll. Cut into thin strips or small pieces. Bring a large pot of water to the boil. Stir in pasta, potatoes and onion.
Instructions to make Simple pasta and potato soup:
- Cut potato into medium-small cubes, put into boiling broth.
- Grate carrot, mince onion. Fry in the oil for 5 minutes.
- Water tomato paste, add to frying pan. Stew on a medium fire for 5-10 minutes.
- Add frying pan content to soup. Keep boiling on a medium fire until potato is almost ready.
- Add pasta, boil until it is ready, serve.
Bring a large pot of water to the boil. Stir in pasta, potatoes and onion. Heat up extra-virgin olive oil in a deep saucepan. Add the prosciutto or salami and cook until crisp. To make the 'soffritto', add the onion, celery, carrot, chile pepper, salt, and black pepper.
So that is going to wrap this up with this special food simple pasta and potato soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
