Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy bacon potato soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Bacon Potato Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Cheesy Bacon Potato Soup is something that I have loved my entire life.
In a large pot combine the chicken stock, potatoes, celery, carrots and onion. Mix together and bring to the boil over medium heat. Add milk; reduce heat to medium low and let simmer. Cook the potatoes in boiling water until tender.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy bacon potato soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Bacon Potato Soup:
- Take 8 potatoes
- Get 2 cup water
- Get 1 can chicken broth
- Get 1 stick butter
- Make ready 2 cup milk
- Take 3 tbsp flour
- Prepare 8 oz shredded cheddar cheese
- Get 1 real bacon pieces
- Prepare salt and pepper
Drain, keeping the bacon and onions in the pot. Peel and chop up your Russet potatoes and place in the crockpot, along with the broth. Use slotted spoon to transfer bacon to paper towels, leaving drippings in stockpot. Add onion and pepper to stockpot.
Steps to make Cheesy Bacon Potato Soup:
- Peel and cut potatoes into cubes.
- Combine potatoes, water, salt and pepper, chicken broth and butter. Boil until potatoes are just tender with a fork.
- In a separate bowl, mix milk and flour until smooth. Pour into soup. Let simmer for a few minutes.
- Add cheese and bacon. Let simmer another few minutes. Then enjoy!
Use slotted spoon to transfer bacon to paper towels, leaving drippings in stockpot. Add onion and pepper to stockpot. To cooked potato and broth mixture, add water, cream and roux stirring continuously until mixture thickens. Stir in the cheese, bacon bits, parsley, pepper and paprika. Cook over low heat until the cheese is melted, stir continuously and remove from heat when cheese is melted.
So that’s going to wrap this up with this special food cheesy bacon potato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
