Mini Deerloaf Cupcakes
Mini Deerloaf Cupcakes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mini deerloaf cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mini Deerloaf Cupcakes is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mini Deerloaf Cupcakes is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mini deerloaf cupcakes using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mini Deerloaf Cupcakes:
  1. Get 1 tsp olive oil
  2. Get 1 cup chopped onion
  3. Prepare 2 clove garlic, minced
  4. Prepare 1 tsp dried oregeno (optional)
  5. Take 1 1/2 lb ground venison
  6. Prepare 1 cup bread crumbs
  7. Prepare 1 tsp salt
  8. Make ready 2 eggs
  9. Prepare 1 cooking spray
  10. Prepare 4 cup mashed potatoes
  11. Get 3 tbsp chives, chopped
  12. Take 12 bacon strips
  13. Take 1 bbq sauce
  14. Make ready 1 shredded cheddar cheese
  15. Prepare 1 sour cream (optional)
Steps to make Mini Deerloaf Cupcakes:
  1. Preheat oven to 350.
  2. Combine all ingredients with your hands, except mashed potatoes, chives, bacon, cheese, sour cream, and bbq sauce.
  3. Spray 12 muffin cups with cooking spray.
  4. Spoon deer mixture into the 12 muffin cups.
  5. Top each deer loaf cupcake with bbq sauce.
  6. Bake 25 minutes. Prepare mashed potatoes while deer loaf bakes.
  7. Once finished baking pipe mashed potatoes on top of each deer loaf.
  8. Sprinkle with chives bacon, sour cream and cheese.

So that’s going to wrap it up with this exceptional food mini deerloaf cupcakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!