Pork and Potatoes in Soy Sauce (Adobo)
Pork and Potatoes in Soy Sauce (Adobo)

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pork and potatoes in soy sauce (adobo). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pork and Potatoes in Soy Sauce (Adobo) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Pork and Potatoes in Soy Sauce (Adobo) is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have pork and potatoes in soy sauce (adobo) using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork and Potatoes in Soy Sauce (Adobo):
  1. Take 1/2 kg Pork or chicken or beef
  2. Make ready 3 cloves garlic
  3. Prepare 1 red onion
  4. Make ready 1 green/red chilli (optional)
  5. Make ready Soy sauce
  6. Take cooking oil
  7. Prepare spring onion choped
  8. Take White vinegar
  9. Get sugar
  10. Make ready salt
  11. Get black pepper
Instructions to make Pork and Potatoes in Soy Sauce (Adobo):
  1. On this recipe i used presure cooker to tenderize the meat faster. so first saute that garlic and onion until fragrant
  2. Add the meat and season with salt and pepper then let it cook for about 5 minutes
  3. Add the soy sauce for about a cup of it the proportion of soy to vinegar is always 2:1
  4. Add the potatoes and vinegar for about a half cup of it then season with sugar for about 2 tbsp of it the lid is on and cook in the presure cooker for 10 minutes
  5. Top with spring onion. serve and enjoy your food ☺

So that’s going to wrap it up for this special food pork and potatoes in soy sauce (adobo) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!