Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, loaded baked potato soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Loaded Baked Potato Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Loaded Baked Potato Soup is something that I’ve loved my entire life.
Check Out Potato Baking on eBay. Fill Your Cart With Color today! When done, the tip of a paring knife should go through the potatoes easily. What more could you want in a Loaded Potato Soup?
To begin with this particular recipe, we must prepare a few components. You can have loaded baked potato soup using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Baked Potato Soup:
- Get 5 medium potatoes
- Get 3 cup milk
- Prepare 8 strips of cooked bacon
- Take 1 pints heavy cream
- Prepare 1 sour cream
- Make ready 1 green onions
- Get 1 stick real butter
- Make ready 1/4 flour
- Make ready 2 cup shredded cheddar cheese
Remove the rind, then purée the soup until smooth with a stick blender or in a liquidiser. Heat a large skillet over medium high heat. Transfer to a paper towel-lined plate; set aside. I use the same technique for my Zuppa Toscana Soup.
Steps to make Loaded Baked Potato Soup:
- place potatoes in a 425º oven bake until tender
- In a medium stock pot melt butter on low. *no color on butter, if it burns start over
- add flour to make a roux. again don't let the roux get any color, this will turn the soup dark
- add milk and wisk to make sure smooth..
- once smooth add heavy cream
- let simmer on low for about 2 mins to thicken a little
- add the pulp from the baked potatoes and use the back of a spoon to mash, leaving some potatoe lumps
- add cheese and crumbled cooked bacon. stir until melted
- add salt to taste..
- topping
- serve soup in bowl and top with chopped green onion, crumbled bacon and shredded cheese
- Enjoy!
Transfer to a paper towel-lined plate; set aside. I use the same technique for my Zuppa Toscana Soup. It tastes just like O'Charley's loaded baked potato soup! Loaded Baked Potato Soup is thick and creamy, packed with cheese, bacon, and sour cream. Guys, it's definitely soup season around here.
So that is going to wrap this up with this exceptional food loaded baked potato soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
