Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tinklee's easy good potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tinklee's Easy Good Potato Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Tinklee's Easy Good Potato Soup is something which I have loved my entire life.
Fill Your Cart With Color today! Tinklees Easy Good Potato Soup - Quick And Easy Lunch Meals "potato soup With of recipes for lunches and light meals, there's no reason to be bored with your. When it foams, add the potatoes and onions and toss them in the butter until well coated. Sprinkle with salt and a few grinds of pepper.
To begin with this particular recipe, we have to prepare a few components. You can have tinklee's easy good potato soup using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tinklee's Easy Good Potato Soup:
- Prepare 2 tbsp unsalted butter
- Take 1 small onion(or 1&1/2 teas onion powder)
- Take 4 reg size potatoes
- Take 1/4 tsp pepper
- Take 1/2 cup half&half(milk is fine)
- Get 2 tbsp unsalted butter
When it foams, add the potatoes and onions and toss them in the butter until well coated. Put in a saucepan along with the onions and celery. Add water, but don't quite cover the vegetables. DIRECTIONS Combine frozen hash browns, onions, chicken broth and just enough water to cover potatoes.
Steps to make Tinklee's Easy Good Potato Soup:
- peel, quarter and slice the potatoes up
- in med saucepan, add potatoes and just barely enough water to cover the potatoes, bring to a boil, cooking over med-high heat until potatoes are tender(when a fork slides right in, your ready)should take 12-17mins
- if using a sm onion, while potatoes are cooking, chop up onion very finely, in a sm sautee pan melt 2 tablespoons of butter, add onion, sautee until onion is translucent in color, remove from heat, set aside
- drain about half of the water, put back on burner, on low heat, (do not let boil anymore) add the half&half, onions or onion powder, 2 tablespoons butter, and pepper, enjoy!
- you can add cheddar cheese, bacon, sour cream, chives, I have even stirred in cream cheese once and it was great! had the works that time!
Add water, but don't quite cover the vegetables. DIRECTIONS Combine frozen hash browns, onions, chicken broth and just enough water to cover potatoes. Be very careful not to add too much water. This creamy, classic potato soup recipe is so easy to make, inexpensive and yet so delicious. It is best made in the winter with floury potatoes that will make a creamy puree.
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