Noodles in Spicy Meat and Chili Sauce
Noodles in Spicy Meat and Chili Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, noodles in spicy meat and chili sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Noodles in Spicy Meat and Chili Sauce is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Noodles in Spicy Meat and Chili Sauce is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have noodles in spicy meat and chili sauce using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Noodles in Spicy Meat and Chili Sauce:
  1. Get A. Oil Infusion
  2. Make ready 2 C cooking oil
  3. Get 2 cinnamon sticks
  4. Take 2 star anise
  5. Get 2 bay leaves
  6. Get 4 cardamoms
  7. Take B. Cooking the Chili Mixture
  8. Get 2 tbsp minced garlic
  9. Make ready 200 g minced meat
  10. Prepare 4 tbsp (80 ml) dark soy sauce
  11. Take 1 tbsp sweet soy sauce
  12. Get 1-2 tbsp sugar
  13. Take 1 tbsp vinegar
  14. Take To taste - chicken seasoning powder
  15. Get 1 C Sichuan chilli flakes
  16. Make ready C. Serving the Noodles
  17. Get Spring Onions - finely chopped
  18. Prepare Chinese greens - baby bok choy
  19. Make ready 1-2 pieces dried noodles
  20. Make ready Note:
  21. Prepare 1 . Adding meat is optional
  22. Take 2 . 1-2 pieces dried noodles is for a single serving
Steps to make Noodles in Spicy Meat and Chili Sauce:
  1. A. Blanch the meat by placing it in a pot, pour enough water to cover the meat then bring to a boil. As soon as the water comes to a boil, discard the the liquid and rinse meat under running cold water. Keep aside.
  2. Place cinnamon sticks, star anise, bay leaves, cardamoms and cooking oil in a deep pan. Over a medium heat, let the spices to infuse then lower the heat and small bubbles (simmer-like) around the spices. Turn the heat to medium again and remove ONLY the spices.
  3. B. Add garlic to the hot oil. Sauté and then add the meat. Stir until meat is cooked through then add the sauces and seasoning; dark & sweet soy sauce, sugar, vinegar and chicken seasoning powder. Cook until everything is well-incorporated. Finally, Add chili flakes. Stir to mix and adjust seasoning if necessary. Remove from the heat and leave to cool before storing.
  4. Serving the noodle - Only 4 ingredients needed, chili paste, dried noodles, chopped spring onion and green leafy vegetables.
  5. Chop spring onions. Place a tablespoon or two of chopped spring onion and enough chili paste in a mixing bowl. Keep aside. Mix a tablespoon of cooking oil and enough water for blanching in a pot and bring to a boil. Blanch green veggies in hot boiling water. Remove immediately once veggies turn light green and keep aside. Soften dried noodles in the same boiling water used to blanch the veggies.
  6. Next, transfer cooked noodles, from hot boiling water, straight to a mixing bowl in step 3. Mix everything well. Serve in a serving bowl with blanched veggies.

So that is going to wrap this up with this exceptional food noodles in spicy meat and chili sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!