Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, best ever potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Best Ever Potato Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Best Ever Potato Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have best ever potato soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Best Ever Potato Soup:
- Get 1 stick butter
- Make ready 2 cans cream of mushroom soup
- Make ready 2 cans cream of chicken soup
- Get 2 (15 ounce) cans chicken broth
- Make ready 8 ounces Velveeta cheese
- Take 1 large onion chopped
- Get 6 large baking potatoes peeled, diced and boiled til tender
- Get Optional: 1 lb of ground chuck browned and drained
Add cubed potatoes, and toss to coat. Add the milk and purée the soup in a blender or food processor. Serve sprinkled with a few freshly chopped herbs or some of the following. If you opt for baby carrots, you'll save time and can just chop.
Steps to make Best Ever Potato Soup:
- Wash peel and dice your potatos, put in a large pot. Cover with water and bring to a boil. Boil potatos til just tender probably 10-15min. Drain.
- If you are going to add meat to the potato soup I brown my meat with the onions while potatos are cooking.
- In a large pot melt the stick of butter. Add the soups, chicken broth, onion, meat, potatoes and Velveeta cheese. Stir constantly on med heat til cheese melts and its nice and hot. If you don't monitor this part the cheese might burn.
- If the soup is too thick for your taste, thin it down with a little milk.
- If you have family members who hate mushrooms, substitute with all cream of chicken soup. I tried to fool that family member once by adding bacon to the soup. She actually picked the mushroom bits out and ran water over them to verify I had indeed put mushroom soup in it!
Serve sprinkled with a few freshly chopped herbs or some of the following. If you opt for baby carrots, you'll save time and can just chop. Also, if you want to increase the veggie factor, go ahead and add a bit of celery too. This really is the best baked potato soup I have ever tasted. Potato soup makes me dramatic, evidently.
So that is going to wrap it up for this special food best ever potato soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
