Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken and cauliflower gnocchi soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Add the carrots and Pacific Foods® Organic Free Range Chicken Broth and bring to a boil. Reduce heat to medium-low and add the pepper, salt, thyme, half-and-half, spinach, and chicken. Add the gnocchi to the soup and stir to combine. Great recipe for Chicken and Cauliflower Gnocchi Soup.
Chicken and Cauliflower Gnocchi Soup is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken and Cauliflower Gnocchi Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:
- Make ready 2 tbsp butter
- Prepare 2 tbsp olive oil
- Get 1 cup diced onion
- Get 1 cup diced celery
- Get 1 1/2 cup shredded carrots
- Prepare 3 garlic cloves (minced)
- Prepare 1 tsp dried thyme
- Prepare to taste Salt and pepper
- Get 1/4 cup flour
- Prepare 2 cups chicken broth
- Take 2-3 cups almond milk or half and half
- Make ready 2 cups cooked chicken shredded or cubed
- Take 1 lb Gnocchi prepared, (I used cauliflower Gnocchi.)
- Make ready 2-3 cups baby spinach or chopped spinach
Add in carrots, celery, and onion and season with salt and pepper. Easy Homemade Chicken Cauliflower Gnocchi Soup. Learn how to make this Olive Garden inspired cauliflower low carb chicken gnocchi soup recipe with a handful of pantry keto friendly and gluten free ingredients. Soups are the perfect comforting food (I could literally eat this low carb beer cheese soup or low.
Steps to make Chicken and Cauliflower Gnocchi Soup:
- In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
- Stir in the flour and cook for a couple of minutes. Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan. Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
- Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.
Learn how to make this Olive Garden inspired cauliflower low carb chicken gnocchi soup recipe with a handful of pantry keto friendly and gluten free ingredients. Soups are the perfect comforting food (I could literally eat this low carb beer cheese soup or low. Firstly, it's dairy free and gluten free. You can make this vegetarian by swapping out the chicken with tofu and it will still taste delightful. I love this cream soup because it's actually pretty light.
So that’s going to wrap this up with this special food chicken and cauliflower gnocchi soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!