Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy peanut sauce with beef strips and cous cous. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy peanut sauce with beef strips and cous cous is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Creamy peanut sauce with beef strips and cous cous is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have creamy peanut sauce with beef strips and cous cous using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy peanut sauce with beef strips and cous cous:
- Make ready 1 medium sized onion
- Take 5 ml olive oil
- Prepare 300-400 g beef strips
- Make ready Sauce: Table spoon fresh chives
- Prepare Pinch pepper
- Prepare 2 Table spoons smooth peanut butter
- Prepare 100 ml water
- Make ready 15 ml soy sauce
- Make ready 5 ml white vinegar
- Get 5 ml white sugar
- Make ready 50 g cashew nuts
Steps to make Creamy peanut sauce with beef strips and cous cous:
- Slice onion thinly
- Fry onion and beef strips in olive oil
- Add half of the sauce once cooked.
- After 3 minutes add remainder of sauce.
- Put stove off and add cashew nuts. Serve warm with cous cous
So that’s going to wrap it up with this exceptional food creamy peanut sauce with beef strips and cous cous recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
