Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken gnocchi soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Gnocchi Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Gnocchi Soup is something that I’ve loved my whole life.
Get Free UK Delivery on Eligible Orders! Huge Selection on Second Hand Books. Stir in cubed chicken and chicken broth; bring to a simmer. Chicken gnocchi soup is a delicious cream soup made with tender chicken and gnocchi, shredded carrots, chopped spinach, and real cream.
To begin with this particular recipe, we must prepare a few components. You can cook chicken gnocchi soup using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Gnocchi Soup:
- Get 3 tbsp. unsalted butter
- Prepare 1 tbsp. olive oil
- Take 1/2 yellow onion, finely diced
- Make ready 1 stalk celery, diced
- Get 2 carrots, peeled and diced
- Make ready 4 cloves garlic, minced
- Prepare 3 tbsp. all purpose flour
- Take 4 cups unsalted chicken broth
- Make ready 1 cup heavy cream
- Make ready 1/2 tsp. each salt and pepper
- Get 1/4 tsp. each poultry seasoning, salt free all purpose seasoning
- Prepare 1/8 tsp. ground nutmeg
- Make ready 2 cups cooked, shredded chicken
- Get 1 package (16 oz.) potato gnocchi
- Make ready 3 heaping cups roughly chopped spinach
- Make ready Fresh parmesan cheese, for serving
Sauté onion, celery, carrot, garlic and herbs in the bacon drippings. Add butter and flour to create a roux. Stir in chicken broth and bring to a boil. In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender.
Instructions to make Chicken Gnocchi Soup:
- Heat the butter and oil in a large pot or dutch oven over medium heat. Once the butter has melted, add the onion, carrot and celery with a pinch of salt. Cook, stirring often, until they have softened up. Add the garlic and cook a minute or so more, until fragrant. Then stir in the flour and cook for an additional minute or two.
- Increase the heat to med-high. Stir in the broth, about a cup at a time, making sure the flour and onion mixture blends in smoothly and theres no lumps. Then stir in the cream, seasonings and chicken. Let the soup come up to a low boil.
- Once it starts to boil, stir in the gnocchi and cook until they are tender…this will only take 3-5 minutes. Once the gnocchi are done, remove the pot from the heat and immediately stir in the spinach. Taste the soup and add any additional seasonings you think it needs, then it's ready to serve.
Stir in chicken broth and bring to a boil. In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender. Whisk in flour until blended; gradually stir in the milk, cream, bouillon and pepper. How to Make This Chicken Gnocchi Soup Cook your chicken: Heat half of the oil in a large Dutch oven over medium heat and then add in the chicken and season with salt and pepper. Set aside on a plate, and cover to keep warm.
So that is going to wrap this up with this exceptional food chicken gnocchi soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
