Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, sauteed beef in leeks. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sauteed Beef in Leeks is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sauteed Beef in Leeks is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook sauteed beef in leeks using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sauteed Beef in Leeks:
- Get slices Beef
- Prepare 2 pcs leeks
- Get Black pepper
- Take Salt
- Get Wine
Instructions to make Sauteed Beef in Leeks:
- Marinate beef with a little bit salt and black pepper. Heat pan and add oil. Make sure that it is very hot when add in the beef. Stir fry quickly until the color changes then remove.
- In the same pan add leeks and stir fry, add a little water add cook. When almost done add beef and pour a little wine. Serve
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