Delicious Thai-style Soup Curry with Shiitake Powder
Delicious Thai-style Soup Curry with Shiitake Powder

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, delicious thai-style soup curry with shiitake powder. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Delicious Thai-style Soup Curry with Shiitake Powder is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Delicious Thai-style Soup Curry with Shiitake Powder is something which I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few components. You can have delicious thai-style soup curry with shiitake powder using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Thai-style Soup Curry with Shiitake Powder:
  1. Take 150 g chicken breast
  2. Take 1/2 Tbsp flour
  3. Get 1/2 (120 g) onion (thinly sliced)
  4. Get 1/2 bunch (150 g) Japanese mustard spinach
  5. Make ready 20 g green curry paste
  6. Get 1 Tbsp oil
  7. Get to taste Coriander,
  8. Get 1 tbsp nam pla (Thai fish sauce)
  9. Take 200 ml coconut milk
  10. Get 100 ml water
  11. Prepare 1 tbsp Shiitake powder

It is enjoyed by millions every day. Delicious Thai-style Soup Curry with Shiitake Powder is something that I have loved my whole life. They are nice and they look fantastic. Thai curry will become more delicious with dried Shiitake mushrooms.

Steps to make Delicious Thai-style Soup Curry with Shiitake Powder:
  1. Cut chicken breast meat to bite-size pieces and coat with flour.
  2. Slice the onion thinly and cut the Japanese mustard spinach to a length of 4–5 cm.
  3. Add oil to the pot and heat up the green curry paste on low heat.
  4. Once fragrant, add the onions and stir fry until soft.
  5. Add 1. and stir fry until the meat turns brown before adding ● and bringing it to a simmer.
  6. Once the meat is cooked, add the Japanese mustard spinach and stop the fire when it becomes soft.
  7. Garnish with coriander to taste.

They are nice and they look fantastic. Thai curry will become more delicious with dried Shiitake mushrooms. Just add Japanese dried Shiitake mushroom! We hope you got insight from reading it, now let's go back to delicious spicy dry curry with shiitake powder recipe. Here is how you do that.

So that’s going to wrap this up with this special food delicious thai-style soup curry with shiitake powder recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!