Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, beef pulao and gajrela with salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beef pulao and gajrela with salad is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Beef pulao and gajrela with salad is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef pulao and gajrela with salad using 24 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef pulao and gajrela with salad:
- Prepare Ingredients of Beef Stock
- Prepare 250 g Beef
- Get 5-7 Black Cardamom
- Make ready 10 g Black Pepper
- Take 4-5 Cinnamon sticks
- Prepare 2 Bay Leaf
- Get 10 g Whole Coriander
- Make ready 5-7 Star Anise
- Take 2 Liter Water
- Prepare to taste Salt
- Get 4-6 Garlic cloves
- Prepare 1 Onion
- Make ready Ingredients of Beef Pulao
- Take 250 g Rice
- Take 1/4 cup Cooking oil
- Take 1 Onion
- Make ready 10 g Green Chilli (Chopped)
- Prepare 20 g Tamarind
- Prepare 150 g Yoghurt
- Take to Taste Salt
- Prepare 10 g Whole Cumin
- Make ready 1 Tsp Cumin Powder
- Take 1 Tsp Coriander powder
- Make ready 2 cup Beef stock
Steps to make Beef pulao and gajrela with salad:
- Instruction for Beef Stock : - Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth.
- Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins. After that strain the beef stock.
- Instruction for Beef Pulao : - In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown.
- Now, add boiled meat, yoghurt, cumin, cumin powder, coriander powder and cook for a while.
- Now, add soaked rice, stock and cook for a while. Now, simmer for 10-15 minutes.
- Your tasty Beef Pulao now ready to serve.
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