Potato and Ground Beef Skillet
Potato and Ground Beef Skillet

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato and ground beef skillet. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato and Ground Beef Skillet is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato and Ground Beef Skillet is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have potato and ground beef skillet using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato and Ground Beef Skillet:
  1. Make ready 1-1/2 pound potatoes
  2. Make ready As needed water to boil potatoes
  3. Take 1-1/3 pound ground sirloin
  4. Make ready 1 large onion
  5. Take 1 teaspoon seasoned salt
  6. Make ready To taste pink Himalayan salt
  7. Get 3 tablespoons parsley
  8. Get 1/2 teaspoon ground black pepper
  9. Make ready 1 teaspoon granulated garlic powder
  10. Prepare 2/3 cup sour cream
  11. Make ready 1-1/2 pints beef broth
  12. Make ready 1/3 cup flour
Steps to make Potato and Ground Beef Skillet:
  1. Peel, wash, and slice the potatoes thin, about 1/4 inch thick. Add the water to just covering. Bring to a boil and allow to boil 3 minutes. Then cover and let sit in the hot water till needed to spoon over to the beef.
  2. Dice the onions in the olive oil and sauté for 5 minutes and add the seasoned salt.
  3. Add the beef and the rest of the seasonings. When browned add the flour. Blend in till all is incorporated. Cook 6 minutes.
  4. Add the potatoes use a slotted spoon and stir in. This will allow a bit of the potato water and all it's starchy goodness to thicken just a bit, then simmer 10 minutes, it will thicken. Keep checking the doneness of the potatoes. You don't want to overcook them.
  5. When the potatoes are at the doneness needed turn off the heat and stir in the sour cream. Let rest 12 minutes. Taste and adjust salt. Potatoes and sour cream always bland.
  6. Serve I hope you enjoy!!!

So that is going to wrap this up for this special food potato and ground beef skillet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!