French Long Bean with Beef and Homemade Gravy
French Long Bean with Beef and Homemade Gravy

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, french long bean with beef and homemade gravy. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

French Long Bean with Beef and Homemade Gravy is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. French Long Bean with Beef and Homemade Gravy is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have french long bean with beef and homemade gravy using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare 1 pack french long bean (cut)
  2. Get Leftover beef (slice)
  3. Get 3 garlic
  4. Make ready Cooking oil
  5. Get Water
  6. Get Beef
  7. Prepare Beef sliced
  8. Make ready Starch
  9. Take Salt
  10. Take Gravy
  11. Make ready 1 tbsp oyster sauce
  12. Prepare 1 tbsp hoi sin sauce
  13. Get 2 tbsp soy sauce
  14. Prepare Water
  15. Prepare Sugar
  16. Prepare White pepper
  17. Make ready Starch
Instructions to make French Long Bean with Beef and Homemade Gravy:
  1. Prepare all the ingredients. Cover beef with starch and salt for 5-10 minutes.
  2. Heat the pan, add some oil, put the long beans and garlic in. When its cooked, set aside.
  3. Heat some oil, put the beef in, add some soy sauce and a little bit of water. When its cooked, set aside.

So that is going to wrap it up with this special food french long bean with beef and homemade gravy recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!