Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lynn’s beef stew (crockpot). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lynn’s Beef Stew (Crockpot) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Lynn’s Beef Stew (Crockpot) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lynn’s beef stew (crockpot) using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lynn’s Beef Stew (Crockpot):
- Take 1 lb. stew beef, browned and dredged in flour
- Take to taste Salt, pepper, garlic powder,
- Get 1/2 cup flour, for dredging
- Make ready 28 oz. can of diced tomatoes
- Prepare 1 small onion finely chopped
- Prepare 3 beef bouillon cubes
- Get 4 cups hot water
- Prepare 2 bay leaves
- Get 1 lb. potatoes, cut into bite size pieces
- Make ready 1 cup carrots, peas or any other desired vegetables
Steps to make Lynn’s Beef Stew (Crockpot):
- Brown the stew beef in a skillet on med-high heat, add salt, pepper and garlic powder, drain and dredge in flour. Add to crockpot sprayed with cooking spray.
- Add all other ingredients to the crockpot and cook on low for 6-8 hours, or on high for 4 hours.
- Remove the bay leaves and enjoy with a loaf of Italian bread.
So that’s going to wrap this up with this special food lynn’s beef stew (crockpot) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
