Pumpkin soup
Pumpkin soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pumpkin soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Pumpkin soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

Browse new releases, best sellers or classics. The Best New And Exclusive Varieties For Your Gardens! Pumpkin, carrots and onions are roasted, before being pureed with cooked potato, stock and double cream. Serve with a dollop of cream and crusty bread.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pumpkin soup using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pumpkin soup:
  1. Take 2 tbsp olive oil
  2. Take 1 onions, finely chopped
  3. Take 500 g pumpkin, peeled deseeded and cut into chunks
  4. Take 300 ml veggie or chicken stock
  5. Prepare 100 ml whole milk
  6. Make ready 100 ml cream

Add onion and garlic and cook until golden. Meanwhile, halve, peel, and scrape out seeds of the pumpkin. Add the garlic and cook for another minute, then add the stock and bring to the boil. Put the roasted pumpkin in the pan, then bring to a simmer.

Steps to make Pumpkin soup:
  1. Heat the olive oil in a large pan. Cook the onion gently until soft but not browned
  2. Add the pumpkin until soften and turn golden. About 10 min
  3. Put everything into cooking blender and choose soup function
  4. Make some bread crust or toasted pumpkin seeds too.

Add the garlic and cook for another minute, then add the stock and bring to the boil. Put the roasted pumpkin in the pan, then bring to a simmer. Remove from the heat and blend the soup with a stick blender until smooth. If you prefer a thinner soup, add the remaining stock. Return the soup to a gentle simmer, then season well and stir in the lime juice.

So that’s going to wrap it up for this exceptional food pumpkin soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!