Beef Kwee Tiaw
Beef Kwee Tiaw

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef kwee tiaw. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Kwee Tiaw is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Beef Kwee Tiaw is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef kwee tiaw using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Kwee Tiaw:
  1. Take 100 g tenderloin beef (sliced)
  2. Prepare 1/2 pack kwee tiaw
  3. Take 1 egg (beaten)
  4. Make ready 3 spring onions (cut)
  5. Make ready 1 bokchoy
  6. Prepare 3 garlics
  7. Prepare 1 tbsp dark soy sauce
  8. Get 3 tbsp sot sauce
  9. Get 2 tbsp shao xing wine
  10. Take 1 tbsp sesame oil
  11. Take Cooking oil
  12. Make ready Salt and sugar
  13. Make ready Starch
  14. Get Water
Steps to make Beef Kwee Tiaw:
  1. Prepare all the ingredients
  2. Marinade beef with soy sauce and starch for 10 minutes.
  3. Heat the pan, sauté beef until medium well, then set aside.
  4. Heat the oil, fry kwee tiaw until golden brown, then set aside.
  5. Heat the pan, fry garlics and ginger, add in dark soy sauce, light soy sauce, shao xing wine, then put the beef in. Let it cooked.
  6. Next, put the vegetable in, season with salt and sugar, spring onion, then put the beaten egg while continously stirring. Put the sesame oil in, and last pour the diluted starch.
  7. After the beef perfectly cooked, turn the off the heat, and pour to the kwee tiaw just a moment before eating.

So that is going to wrap it up with this exceptional food beef kwee tiaw recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!