Creamy pumpkin soup
Creamy pumpkin soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, creamy pumpkin soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy pumpkin soup is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Creamy pumpkin soup is something which I’ve loved my whole life.

This soup is smooth and flavorful, and the addition of ginger lends a sweet and spicy flavor to a traditional seasonal dish. The cinnamon croutons are lovely and make the soup reminiscent of pumpkin pie. Heat butter in a pot and saute onions until soft and translucent. Add pumpkin and potatoes and simmer for a few minutes.

To get started with this recipe, we have to first prepare a few components. You can have creamy pumpkin soup using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy pumpkin soup:
  1. Get 1/2 stick butter
  2. Prepare 3/4 cup all-purpose flour
  3. Make ready 1 chopped onion
  4. Get 6 cup water
  5. Get 2 chicken bouillon cubes
  6. Prepare 1 garlic clove
  7. Make ready 2 cup pumpkin (puree)
  8. Get 1 salt, pepper, paprika and cayenne pepper to your liking

This easy and creamy pumpkin soup is made with fresh pumpkin and it is the ultimate warming autumn soup. Quick to make and easy to adapt with different flavours, this is the soup that will see you through the colder months. Soup recipes don't get much more simple than this. This Creamy Pumpkin Soup is packed with pumpkin flavor, a touch of sweetness, and velvety smooth.

Steps to make Creamy pumpkin soup:
  1. In a large pot melt butter.
  2. Add flour and whisk until you get a nice paste. Keep whisking for 4 min.
  3. Add onions and garlic.
  4. Add water and chicken bouillon cubes. Whisk until flour mixture is well incorporated.
  5. Add pumpkin and add spices to your liking
  6. Cook through until soup starts to boil. The soup thickens once it boils. Enjoy it with fresh bread or crackers.

Soup recipes don't get much more simple than this. This Creamy Pumpkin Soup is packed with pumpkin flavor, a touch of sweetness, and velvety smooth. Heat the oil in a large pan. Fry the onions until softened and starting to turn golden. Stir in the garlic, pumpkin flesh, lentils and thyme, then pour in the hot stock.

So that is going to wrap it up with this special food creamy pumpkin soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!