Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tomato beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato beef stew is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Tomato beef stew is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tomato beef stew using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato beef stew:
- Get 250 g beef
- Make ready 2 tomatoes
- Make ready 1 onion
- Make ready 2 shiitake mashrooms
- Get 2 table spoons red wine
- Take 100 cc water
- Make ready 1 consome cube
- Prepare 2 table spoons ketchup
- Prepare salt and pepper
- Get parcerly
Steps to make Tomato beef stew:
- Cut tomatoes, onion and shiitake mushrooms into small pieces.
- Fry beef in a pan. Season with salt and pepper.Add tomatoes, onion and shiitake mushrooms.
- Add wine and water and simmer it for 15 minutes.
- Add a consome cube and ketyup.
- Simmer it for more 5 minutes.
- Serve it on the plate and add parcerly on the top.
So that’s going to wrap this up with this special food tomato beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
